A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? A Chef de Cuisine contribut... - Voir cette offre d'emploi
A Night Supervisor supervises night-hour assistance to Guests to contribute to an overall exceptional experience from check-in through check-out. What will I be doing? As Night Supervisor, you will supervise night-hour assistance to Gue... - Voir cette offre d'emploi
A Sous Chef will work closely with the Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing... - Voir cette offre d'emploi
A Waiter/ess (Server) is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings. What will I be doing? As a Waite... - Voir cette offre d'emploi
A Commie de Cuisine will support the Chefs and kitchen brigade to deliver great food and ensure food production meets the highest standards. What will I be doing? As a Commis de Cuisine, you are an integral part of the delivery of great... - Voir cette offre d'emploi
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will... - Voir cette offre d'emploi
An Engineer/Technician will support the Engineering Team to efficiently maintain all hotel operations such that safety, security, conversation, and compliance are ensured at the highest levels. What will I be doing? As Engineer/Technici... - Voir cette offre d'emploi
A Receptionist provides reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. What will I be doing? As Receptionist, you will provide reception... - Voir cette offre d'emploi
The role aims to be recognized as a trusted advisor to finance team members and other hotel business partners. This role supports the finance lead to retain and train best-in-class finance professionals and assists in developing their finan... - Voir cette offre d'emploi
A Food and Beverage Director is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? ... - Voir cette offre d'emploi